SMOKEHOUSE TURKEY & WHITE CHEDDAR
ON WHEAT BREAD
This Sammi is a delightful blend of smoky, savory flavors and wholesome, grainy textures, making it a perfect choice for a satisfying meal that’s both nourishing and delicious.
The turkey, carefully smoked over select woods, offers a tender, flavorful bite that’s both lean and juicy, with a deep, aromatic smokiness that elevates the sandwich beyond the ordinary. The sharpness of the white cheddar complements the turkey beautifully, adding a luxurious depth of flavor that melts in the mouth, providing a creamy contrast to the smoky meat.
The wheat bread, chosen for its nutty flavor and robust texture, adds a nutritional boost, as well as a satisfying crunch that balances the softness of the turkey and cheese.
To enhance the flavors further, garnish with crisp lettuce, ripe tomatoes, and a thin spread of savory sauce.
• Sammi comes in packaging made from sustainability sourced paper and board. No more plastic clamshells.
• Sammi is the first sustainably packaged grab-and-go wedge sandwich in the United States and is now available near you.
• Each Sammi is made fresh and sealed for long-lasting shelf life.
• Sammi sandwiches will stay fresh in the fridge longer than the rest, so grab one for now and another for later.
• Give us a shout and let us know what you think!
WHEAT BERRY BREAD: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Coarse Cracked Wheat, Yeast, Honey, Wheat Gluten, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (to retain freshness), Tapioca, Malt, Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% of Enzymes, Ascorbic Acid
TURKEY: Turkey Breast, Water and 2% or less of: Salt, Modified Food Starch, Brown Sugar, Carrageenan, Sodium Citrate, Sodium Phosphate, Dextrose, Sodium Diacetate, Sodium Ascorbate, Citric Acid, Sodium Nitrite.
WHITE CHEDDAR CHEESE: Pasteurized milk, cheese culture, salt, enzymes
ALLERGENS: Wheat, Milk, May contain sesame